Date Nut Vegan Banana Bread
Ingredients
Ingredients:
- 2 Cups hot water basically boiling
- 1 ½ Cups pitted dates chopped
- 2 Cups all-purpose flour
- 2/3 cups Sugar
- 1 tablespoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 "vegan egg" 3 Tablespoon water and 1 tablespoon ground flax seed
- ¾ cup unsweetened milk
- 1 teaspoon apple cider vinegar
- ½ cup melted coconut oil
- ½ cup walnuts chopped
- 2 Bananas quartered
Instructions
-
After you get all of your ingredients measured out preheat the oven to 350°F and oil your loaf pan.
2. Pour the hot water over the dates and let them soak
3. In a large bowl whisk together the flour, sugar, baking soda, salt and cinnamon.
4. Make your egg mixture and let it sit until thick.
5. In another bowl whisk together the milk and vinegar until frothy.
6. Add the coconut oil and the flax egg.
7. Combine the wet into the dry ingredients until fully incorporated.
8. Now, drain the dates and fold them into the mix with the walnuts and banana.
9. Pour the batter into the pan and bake for 30 or 40 minutes or until a toothpick comes out clean.
10. Once its done let it sit out for 10 minutes and then cut into it.
Recipe Notes
You will need a loaf pan for this recipe (5x9)